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Maiko Dinner Event -Saturday, March 1st, 2025 7:30 PM

Maiko Dinner Event -Saturday, March 1st, 2025 7:30 PM

¥33,000 JPY
¥33,000 JPY
Sale Sold out
Taxes included.

*Please purchase tickets for the number of people in your party.

9 in stock

◆ Special Dinner Event with Maiko

This event offers a unique opportunity to experience traditional Japanese cuisine and Kyoto’s Maiko & Geisha culture with all your senses. Ideal for those seeking a special moment in Kyoto.
*Events planned on the 1st of every month (except January).

In the first half of the event, you will enjoy a luxurious omakase course prepared by Chef Tominaga. This creative Japanese cuisine blends the sensibilities of Chef Tominaga’s New York upbringing with the traditional techniques of Kyoto’s culinary arts.
In the second half, a Maiko will join to perform elegant dances, engage in Ozashiki Asobi (Traditional Games), and participate in photo sessions, offering a memorable interaction.

◆ Event Schedule

19:00~19:30 Reception
19:30~ Dinner starts
Around 21:00 One Maiko joins
21:00~ Dance, Ozashiki Asobi, Photo Session, etc.
22:30 Last drink order
23:00 Event ends


◆ Notes

If there are fewer than 5 participants three days before the event, the event will be canceled.
The ticket fee will be refunded to the credit card or payment method used for purchase.
Alternatively, you may switch to a regular dinner (Chef’s Special Dinner).

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Cancellation Policy

If you need to cancel for any reason, please contact us promptly.

Please note that cancellations due to personal reasons after purchasing tickets are non-refundable.

However, if the event is canceled due to our reasons or arrangements of the Maiko or Geisha, a full refund of the ticket price will be provided.

Dietary Restrictions

We accommodate a wide range of dietary restrictions (vegetarian, vegan, gluten-free, halal, allergies, etc.).

Please inform us of your specific needs when making a reservation. We will do our best to prepare dishes that meet your preferences.

However, last-minute requests may not be accommodated due to ingredient availability and preparation time.

For Guests with Children

We warmly welcome children; however, please note that the same price applies for both adults and children.

If your child has any dislikes or dietary restrictions, kindly mention them when making your reservation. We will do our best to accommodate your needs.

We appreciate your understanding and cooperation to ensure a comfortable and enjoyable experience for everyone.

Menu example for one day

1.Satsuma Wagyu Steak with Sansho and Fresh Ginger Sauce, served with Manganji Peppers and Kombu Dashi Potatoes

2.Seared Bluefin Tuna with Kujo Green Onion Tartar Sauce, garnished with Shallots and Red Shiso

3.Aromatic Unagi Sushi (Shiso Leaf, Sansho, and Young Sansho Leaves)

4.Assorted 8-Inch Hors d'Oeuvres
・Hamo (Pike Conger) Kelp Cured with Ume Wasabi Sauce
・Figs and Taro Stems with Sesame and Almond Sauce
・Soft-Boiled Egg with Nishiki Sesame
・Salt-Boiled Edamame
・Corn Tempura
・Omi Chicken Wing Karaage with Yuzu Kosho

5.Duck Hamburger, Fried Kamo Eggplant, and Grilled Mochi with Amber Sauce

6.New York Cheesecake with Mango Sauce

*Ingredients may change seasonally.

Beautiful Dance by Maiko

Enjoy the elegant dance of Maiko up close. Alongside your meal, the Maiko’s delicate and captivating dance performed right in front of you adds an extra layer of elegance to your special experience.

Traditional Games

Ozashiki asobi (Traditional Games) offers a rare opportunity to deeply experience Kyoto’s culture. Through traditional games, we create a joyful and memorable time, making your experience even more special.

Omakase Course Menu

We offer a luxurious course menu featuring carefully selected Kyoto vegetables, fresh seafood, and Satsuma Wagyu beef.

Chef Tominaga combines the creative freedom nurtured in New York with the traditional techniques refined in Kyoto, crafting each dish with great care.

We promise a special moment to enjoy the seasonal flavors throughout the year.

Drinks

To enhance your dining experience, we offer a selection of drinks personally curated by Chef Tominaga.

Our drink menu features original sake from the breweries of Kyoto’s Tango region, known for its exceptional rice quality, as well as New York wines that perfectly complement Japanese cuisine.

A Hidden Gem Where Guests Are the Stars

At Another C, each guest is the star of their own special moment.

Nestled in a quiet location away from the city's hustle and bustle, with only 8 counter seats, we offer an intimate space where Chef Tominaga tailors each dinner and experience to match the unique situation of our guests.

Our aim is not just to create a relaxing atmosphere but to provide a space where you can truly enjoy yourself.

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